For information about our weekly worship services, please click here.
5/6: Healthy Cooking Classes: Five Wednesdays starting Apr. 15 at 6pm
Healthy Nutrition and Cooking classes are back on Wednesday nights at 6:00 p.m. The class will be held for five consecutive weeks starting on April 15. The class will be led by Steve Trapasso and Erika Nunez from the diocesan program Seeds of Hope. So come to St. Luke’s kitchen and taste and see that health is good…and tasty!
5/8: Anthony Moreno in a Graduate Recital at 7pm
Come support St. Luke’s own, Anthony Moreno, in a Graduate Recital on Friday, May 8 at 7pm. This event is FREE with a reception to follow. Don’t miss out on an evening of wonderful music!
5/9: Capital Campaign Open House at 5pm
We, your fellow parishioners, are pleased to announce Cornerstone 2020! Cornerstone is our very own St. Luke’s capital campaign. Cornerstone 2020 will enable refreshing and restoration in our sanctuary, courtyard, parish hall, guild room, and kitchen. Please come to one of our social gatherings to view the drawings and see the near future of our spiritual home. To learn more about Cornerstone 2020, join us on Saturday, May 9 at 5:00 p.m. We will be gathering at St. Luke’s in the Guild Room for your convenience.
5/12: TAIZÉ PRAYER: Stewards of God’s Creation at 7pm
Following Earth Day in April, Taizé will celebrate on Tuesday, May 12, the gift of Creation; reminding ourselves that we are all stewards of the Earth and that Creation. Come spend a tranquil evening of simple chanted songs, readings and silent time, honoring God’s blessing to us all.
5/13: Healthy Cooking Classes: Last Wednesday at 6pm!
This is the LAST Wednesday in the Healthy Nutrition and Cooking class series. The class will be led by Steve Trapasso and Erika Nunez from the diocesan program Seeds of Hope. So come to St. Luke’s kitchen at 6:00 p.m. and taste and see that health is good…and tasty!